Kuznetsov I.A. Rogatko S. A. History of Russian Food from Ancient Times to 1917: A Historical-Economic Approach to the Agro-Industrial Development of the Russian Empire // The Russian Peasant Studies. 2017. V.2. №1. pp. 140-147.

DOI: 10.22394/2500-1809-2017-2-1-140-147

Annotation

Review of book: Rogatko S. A. History of Russian Food from Ancient Times to  1917: A Historical-Economic Approach to the Agro-Industrial  Development of the Russian Empire 

About the author

Kuznetsov Igor A., PhD (History), Senior Researcher, Center for Agrarian Studies, Russian Presidential Academy of National Economy and Public Administration. 119571, Moscow, prosp. Vernadskogo, 82.
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