EDN: CAAWWD
The article considers agricultural development of the Northeastern region of China, focusing on the current implementation of the state agricultural strategy in three provinces — Heilongjiang, Jilin and Liaoning. Since 2003, these provinces have implemented the strategy of restoring the old industrial base and since 2023 — the strategy of strengthening the agricultural complex and ensuring food security in Northeast China. Based on the analysis of normative and statistical data from the reports on the development of Northeast China, the author aims at summarizing the experience of implementing its strategy with system and statistical methods. Thus, Northeast China has significant advantages in the development of agricultural sector due to the restoration of its industrial base since 2003, which became an impetus for agricultural production and subsequently led to the inclusion of Dongbei in the project of the strong agricultural state. Today Northeast China develops high-quality, scientific-technological, ‘green’ and ‘branded’ agriculture. The implementation of the new agricultural strategy in the Northeastern region affects the development of rural infrastructure in Heilongjiang, Jilin and Liaoning provinces.
Northeast China, black-earth belt, agricultural production, strategy, rural areas, agricultural workers, ‘green’ food, grain growing, animal husbandry, ‘branded’ agriculture, food security.
Svetlana B. Makeeva, DSc (History), Associate Professor, Department of Chinese Studies, Head of the Department of Regional Demography, Institute for Demographic Research of the Federal Center of Theoretical and Applied Sociology of the Russian Academy of Sciences. Fotievoy St., 6, Moscow, 119333.
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